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Beaujolais Nouveau 2022

Uncork and unwind on Friday, November 18 at 6 p.m., as we celebrate the end of the harvest season and new wines. This unique dining experience in our newly renovated Loft includes a five-course gourmet dinner, wine tastings, and live music. 


  • First Course: Brie and Cranberry Puff, Sweet Potato Bite, Pumpkin Deviled Eggs 

  • Second Course: Ginger, Carrot, and Parsnip Soup

  • Third Course: Apple, Pear, and Blue Cheese Harvest Salad

  • Fourth Course: Braised Short Ribs with a Wild Mushroom Demi

  • Vegetarian: Acorn Squash Risotto 

  • Dessert: Pear Crumble 

  • Wine Tastings: (1) Red Wine, (1) White Wine, and (1) Beaujolais Nouveau 


Tickets are $90 per person and include tax and gratuity 

Doors Open at 6  p.m., and dinner service at 6:30 p.m. 

A full cash bar is available to purchase liquor, beer, or additional wine.

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